Camera Ready Lifestyle
  • Home
  • Recipes
    • Smoothies & Breakfast
    • Salads & Sides
    • Main Dish
    • Dessert
    • Dips, Sauces and Dressings
  • Beauty
  • Lifestyle
  • About
  • Contact
  • Blog
  • Home
  • Recipes
    • Smoothies & Breakfast
    • Salads & Sides
    • Main Dish
    • Dessert
    • Dips, Sauces and Dressings
  • Beauty
  • Lifestyle
  • About
  • Contact
  • Blog
Search by typing & pressing enter

YOUR CART

7/20/2017 0 Comments

Corn and Black Bean Lettuce Cups

Picture
INGREDIENTS

Lettuce cups (leaves)
1 avocado 


Salad
1 can black beans, rinsed and drained
1 cup frozen sweet corn, thawed
1 cup cherry tomatoes, halved
2 scallions, minced
1 cup cilantro, loosely packed 

Dressing
1 lime, juiced
2 Tbsp oil
1 tsp maple syrup 
1/4 tsp salt
1/4 tsp garlic 
dash of chili powder 

INSTRUCTIONS

1. In a large bowl, combine all salad ingredients. Set aside.
​2. In a separate bowl mix together all dressing ingredients.
3. Pour dressing into the salad mixture. Mix well until everything is coated with the dressing.
4. Fill each lettuce cup or leaf with the salad mixture.
5. Top with avocado.

Picture
0 Comments



Leave a Reply.

    Picture

    Author 

    I'm  Sabrina Podolak, Certified Holistic Health Coach. This is my blog where I share healthy recipes and lifestyle tips. I focus on plant- based, whole food recipes that are easy to follow, along with sharing my simple lifestyle hacks to help you become the best version of yourself. To learn more about my story, you can read my "About Me" page.  To start cooking something delicious go to my Recipes page.

    Categories

    All Breakfast Chia Pudding Coffee Desserts Digestion Gift Guide Gut Health Healthy Podcast Immune System Latte Lifestyle Marinara Sauce Miyoko's Cheese Review Oil Free Oil-Free Dressing Podcast Superfoods Tacos Traci Wolfe Vegan Cheese Weight Loss Recipes

    RSS Feed

menu

Recipes
Beauty
Lifestyle

CRL

About CRL
Blog

Contact US

Contact Page
© COPYRIGHT 2022 . ALL RIGHTS RESERVED.